Ingredients
1 can of Pillsbury Pizza Dough
1/4 lb of sandwich pepperoni
3/4 lb of sliced provolone cheese
1 can of Contadina Pizza Sauce
McCormick’s Pizza Grinder Spices to taste

Cooking Instructions for your Pepperoni Pizza Roll
1. Preheat oven to 400 degrees F. Spray non-stick cooking spray onto a cookie sheet.
2. Open dough and spread out into a large rectangle to cover cookie sheet.

3. Place the cheese on the dough side by side to completely cover it. Fill in any holes with pieces of cheese.

4. Place pepperoni side by side so that each piece slightly overlaps to cover the cheese.

5. Sprinkle spices to taste.

6. Start a long side of the rectangle and tightly roll into a log shape.

7. Sprinkle more spices on the top of the roll.

8. Bake at 400 degrees for 18 – 20 mins.
9. Pour pizza sauce into a microwave-safe bowl and heat for 1 minute, stirring occasionally.
10. Let roll cool 5 mins., then slice and serve.

Enjoy your homemade Pepperoni Pizza Roll